I like food. Okay, that doesn’t completely cover it. I love food. I love cooking it, eating it, and talking about it. I love everything about it. I especially like finding the perfect ingredients and preparing a long, happy meal, and sharing it over funny stories with family and friends. Lots of my food has a story to go along with it, and lots of my stories have some food to go along with them, too.
These next bits are not exactly the kinds of recipes you might expect to find in a cookbook. I am not someone, for example, who measures. I am more of an estimator. This is how I cook and how we eat. You won’t always find which size saucepan to use or any directions about boiling and peeling. You might, however, find some good ideas for supper.